TheButcher.com.sg


	The Butcher?
	Our People
	Background

The Butcher?

The Butcher opened its doors in Holland Village in 2003, with a vision for selling only premium meats and fine foods, and to provide a level of service that all customers will value and continue to return for.

Styled on a contemporary Australian butchery, The Butcher in Holland Village offers you so much more than the standard fare of steak, chops and sausages.

On display each day is a vast selection of fresh gourmet meat products, a range of "ready-to-go" meals and traditional meat lines, as well as an assortment of sauces and condiments to complement any meal.

A stunning array of Australian & New Zealand wines and delicatessen products, ranging from top quality cheeses to a vast array of mustards, chutneys, sauces & dressings down to Aussie pies & sausage rolls, seafood, organic meats and barbeques, complete the picture of a one-stop shopping experience for the discerning shopper.

Our People

The Butcher’s team consists of both local and international butchers who can prepare your meat to your liking as well as provide you with expert advice of the best cuts of meat, cooking instructions and recipe ideas. Our butchers will also assist you with special requests for events.

Store Manager Dallas Pitches, hailing from New Zealand and a member of Singapore’s Bedok Kings Rugby Union Club, has been in the butchering and hospitality industry for over 15 years and along with a wealth of experience with the local environment he can not only help out with advice regarding “Expat tastes” but those that are a little closer to your Singaporean home.

Providing a fresh and friendly face in store is our wonderful cashier and administration assistant Thangam Vasu. Thangam is gaining a wealth of knowledge regarding the butcher world and if she doesn’t know the answer to your questions, she will do everything she can to find out for you!

Corporate enquiries can be directed to Kellie Webster, who also provides a friendly, helping hand to customers in store as well. And overseeing the running of the business is Managing Director Joelle Brittain, who combines her business skills with her first hand meat experience of growing up on a Queensland cattle property.

Back to top

Our Product

Beef
The Butcher’s Beef is your guarantee of the best quality Australian beef. Pasture-bred and grain finished, our beef meets strict quality standards. With The Butcher, what you get is 100% pure Australian Beef. Flavoursome, wholesome, just the way Beef is supposed to taste.

Veal
The Butcher’s Australian Veal is produced in a natural environment and is primarily fed on milk, producing a light pink muscular meat colour. This makes Australian Veal lean, healthy and low in cholesterol. The Butcher’s veal is a natural product and reaches the consumer’s table pure, unadulterated, naturally juicy, tender and tasty.

Lamb
The Butcher’s Lamb is produced in fertile regions with vast, lush pastures that are enhanced through good annual rainfall. Due to climatic variations, the lamb production season in Australia changes from State to State, giving a year round supply of quality lamb carcasses.

Pork
The Butcher’s Pork is produced by some of Australia’s best pork producers, who have honed their farming skills over the years to produce better quality pork. The new-look Australian pork in lean, convenient, quick to cook and by possessing a delightful delicate flavour, provides a wonderful option for the health conscious consumer while still being flavoursome.

Chicken
The Butcher sources its chicken products from Singapore suppliers who meet our strict quality and taste requirements. The Butcher then value adds to provide a comprehensive range of chicken products for our customers to choose from.

Gourmet Sausages
The Butcher’s sausages are carefully handmade from Australian meat and all natural sheep/hog casings. The Butcher boasts the largest variety of sausages in Singapore and can tailor make sausages to our customer’s requirements.

Value Add Products
Using the fresh, quality meat cuts we stock every day our Butchers create fresh, ready-to-go meal solutions that look good, taste good and take all the hassle out of preparing dinner! A wide range of items are available daily such as: chicken kiev, fillet mignon, chicken parmagiana, beef wellingtons, kebabs, beef stroganoff, burgers, chicken cordon bleu, lamb noisette and a wide range of marinades are available to spice up your favourite meat cuts.

Back to top