free delivery for purchases above $100 | Spend above $200 get extra 5% off

All Promotional Offers

AU Grass-Fed Lamb French Rack (Cap On) - x8pcs Ribs approx. 1kg

| /

Notify me when this product is available:

What Is It?

  • Frenched rack of lamb is when the fat and meat is removed from the bones, which makes for a prettier presentation and easier to cut into individual pieces.
  • With cap on.

Best Way To Cook?

  • You can broil it, grill it or oven roast it whole or individual chops.
  • Once cut into chops (sometimes they are called lollipops) they can be served as appetizers or as a main dish.

Customer Reviews

Based on 2 reviews Write a review
Contact Us